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All Reviews for Cooking Classes in Kyoto
Overall Rating
Reviews
和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
作って楽しい、食べておいしい
Reviewed by: おさる, 2017/10/10大人4人で参加しましたが、１つのテーブルを割り当ててもらい、気を遣うことなく体験出来ました。ほかは2人で参加された方が多く、長机に向かい合わせで座っていました。4種類の和菓子を一つ一つ見本を作りながら見せてくれるので、慣れないながらも作れて楽しかったです。プロが作ったものはさすがの形と色合い！最後は抹茶と一緒に1つをいただけるので、食べて満足、作って満足でした。同じ材料、作り方なのに人それぞれ違いが出て面白いです。
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| Attended as: | Families |
| Activity Date: | 2017/10/08 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
とても楽しかったです！
Reviewed by: mtus, 2017/09/18初めは１時間で４つも！？絶対無理！と思っていましたが、職人さんの分かりやすいご指導で、流れにのって、きちんと４つ形になりました。
ひとくちに和菓子と言っても、種類も作り方もいろいろで、とても勉強になりました。
素敵な思い出とおみやげが出来ました！
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| Attended as: | Friends |
| Activity Date: | 2017/08/16 |
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Make Fresh Soba the Traditional Way in Gion
Unique Experience
Reviewed by: 8a08a0, 2017/09/06Had so much fun in making traditional soba!
Sensei could speak English and was very helpful.
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| Attended as: | Friends |
| Activity Date: | 2017/09/03 |
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Traditional Japanese Sweets Making Experience in Higashiyama
Feel like an accomplished wagashi maker with little effort
Reviewed by: Rachel, 2017/08/27We understood very little but it didn't really matter. It was neat to see some of the traditional sweets making tools and make our own sweets. I do feel it ended a little abruptly, but I'm glad we went.
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| Attended as: | Friends |
| Activity Date: | 2017/08/15 |
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Traditional Japanese Sweets Making Experience in Arashiyama
So much fun!
Reviewed by: Meghan Caritativo , 2017/08/14We had such an amazing time! The class was very therapeutic and even though we didn't speak Japanese, the instructor made it easy to follow. We were all able to make beautiful sweets and we shared a lot of laughs and smiles in the process. Note that the sweets are all filled with red bean, so if you're not a fan have someone in mind to give them to. They don't last very long though, so keep that in mind as well! If you don't speak Japanese I'd highly suggest going with friends since you'll be able to communicate with someone and figure the steps out together. This class definitely enhanced my trip to Japan and I highly recommend it!!
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| Attended as: | Friends |
| Activity Date: | 2017/08/10 |
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Make Fresh Soba the Traditional Way in Gion
Great experience
Reviewed by: Diane Kunimoto, 2017/08/05I think why we enjoyed it so much is because of the teacher. He explained everything so clearly and concisely. If we were doing something wrong he explained how to do it right. Our son looked more like udon but hey it was our first time. You need to speak Japanese for this one to get the full experience. We did four "cultural experience" classes this time and this was my favorite.
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| Attended as: | Families |
| Activity Date: | 2017/07/12 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
母との思い出に
Reviewed by: 匿名希望, 2017/07/23何度かきている京都での変わった過ごし方をしたくて申し込んだ。参加者は、私と母の2人きりだったが、職人さんが丁寧に、面白く教えてくれたので、満足感が高く、良い思い出になった。作ったものを持ち帰って食べたが、甘さ控え目で美味しかった。母も喜んでくれた。
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| Attended as: | Families |
| Activity Date: | 2017/07/02 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
賑わってました！
Reviewed by: おさっきー, 2017/07/22中学生の娘と２人で参加しました。参加者が多かったけれど、作り方も丁寧で分かりやすかったです。
また秋にも行きたいなと言っています(^^)
| Rating: | |
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| Attended as: | Families |
| Activity Date: | 2017/06/26 |
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Make Fresh Soba the Traditional Way in Gion
Fun Experience
Reviewed by: Pat, 2017/07/22As english only speakers, the instructor was able to speak english to help us understand the process. The experience was very hands on from grinding the buckwheat into flour to making,rolling and cutting the dough. The instructor was very helpful. Understanding that his english was not as good as his Japanese (as the Japanese couple had a much longer explanation), we felt that he was very informative and gave us the information that was both interesting, informative with a good sense of humor that made the experience very fun.
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| Attended as: | Families |
| Activity Date: | 2017/07/18 |
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Kyoto-Style Obanzai Healthy Vegetarian Cooking Lesson at a Machiya Townhouse
Beautiful food and hospitality
Reviewed by: Alan, 2017/07/03While in Kyoto we attended this cookery class at the WAK building. Myself and my partner were fortunate enough to have the class to ourselves, and our teacher Mieko was friendly, patient and attentive as she explained the recipes. She also gave us an insight into traditional domestic architecture and the history of Japanese food, past and present. The food was delicious. We are both vegan and Mieko adjusted the class accordingly to suit our dietary requirements. It was a highlight of our holiday in Japan and we would highly recommend.
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| Attended as: | Couples |
| Activity Date: | 2017/06/10 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
子供と工作気分で楽しめました。
Reviewed by: マリリンリン, 2017/06/06何しろ、お店の方全てが、とても親切です。和菓子作りだけで、お店の商品の押し売りなど一切ありませんでした。唯、教えて下さる職人さんが一人だったので、体験者の人数が多い時は最初に教えて貰ったグループは最後に教えて貰うグループが終わるまで待たなければならない・・・という、タイムラグがあります。そういう時は、教えて下さる方の人数を増やして頂けるといいな～と思いました。
| Rating: | |
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| Attended as: | Families |
| Activity Date: | 2017/03/28 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
とても楽しく、おいしかったです。
Reviewed by: セサミ, 2017/06/041時間ほどで5種類の和菓子を作りました。
しっかりした準備と丁寧な指導で自分なりに綺麗に作れたと思います。
2か月ごとにテーマが変わるようですので、機会を見つけてまた参加したいです。
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| Attended as: | Couples |
| Activity Date: | 2017/06/03 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Traditional Japanese Sweets Making Experience in Arashiyama/ Review Rebate Special / Standard Plan
Reviewed by: Cindy, 2017/05/22The Japanese sweets making is a fun experience. We get to experience how the Japanese make this traditional sweets. It's fun to shape the sweets by ourselves. We get to make 3 type of sweets. The tools used are simple and the outcome of it is amazing. It's a nice experience to be able to make and eat the sweets made by ourselves.
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| Attended as: | Friends |
| Activity Date: | 2017/05/20 |
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Make Fresh Soba the Traditional Way in Gion
Really fun
Reviewed by: Julie, 2017/05/20The chef was really fun, and his instructions are clear even if he spoke in Japanese. You don't need to know Japanese because his action will still make sense.
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| Attended as: | Couples |
| Activity Date: | 2017/04/24 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Cool experience!
Reviewed by: Patrick, 2017/05/11We loved the wagashi class, it was very fun to get yo make different types of sweets and the chef was funny and very friendly, we had english papers explaining everything! It was a lovely experience, no matter if you go as a couple, friends or family! We recommend this to anyone who want to have a fun experience and learn something new!
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| Attended as: | Couples |
| Activity Date: | 2017/05/05 |
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Make Fresh Soba the Traditional Way in Gion
Great and unique experience, especially for couples
Reviewed by: Ynon, 2017/04/27As most of the good things we did, my wife found this soba workshop and I booked it for the two of us. It is in Gion, right off the Kiyomizudera temple. It was a wonderful experience. 4 couples attended the workshop, 2 of them were Japanese. We started with grinding real soba with a grindstones, then the chef patiently demonstrated and helped us to make the soba noodles. It was very interesting and enjoyable and each couple had its own tools. I can't even explain what a refreshing change it was from the regular sightseeing. Finally the soba we've made was taken for cooking, and eventually we all got to sit and dine in the house, eating the soba noodles we made, grinding real wasabi roots - a wonderful meal we well.
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| Attended as: | Couples |
| Activity Date: | 2017/04/14 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Great experience
Reviewed by: Liesbeth, 2017/04/19It was a great experience. I followed the workshop with my mother, and there was also one other Japanese couple.
Although the explanation of the workshop itself was in Japanese, the sensei explained everything by hand. We got a piece of paper on which we had the information of the sweets in English (so that we could understand what we were going to make). We made 2 sugary flat sweets and afterwards, we made 3 different Japanese sweets: sakura, autumn leaf and one other (see pictures). When the sweets were made, we got a macha tea so that we could eat the last Japanese sweet we've made. I would definitely recommend this workshop, even if you don't understand Japanese.
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| Attended as: | Families |
| Activity Date: | 2017/04/08 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Fun activity
Reviewed by: Irina , 2017/04/10I went with my mom and we had lots of fun. Instructions are in Japanese but hands on demonstaration makes everything very clear. Loved it!
| Rating: | |
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| Attended as: | Families |
| Activity Date: | 2017/03/30 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
楽しかったです！
Reviewed by: しほま, 2017/04/02海外から来た姪、甥に和菓子体験をさせたくて申し込みました。
日本語での説明ですが、英語のパンフレットも用意されており、またこまめに見廻りに来てくれたおかげで全過程を理解した上で体験を終えることができました。
お世話になりありがとうございました。
| Rating: | |
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| Attended as: | Families |
| Activity Date: | 2017/03/11 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Wonderful
Reviewed by: Soccer Lover, 2017/03/25I was not sure about this activity, but with the instructor's kind assistance, I could complete the all three kinds of sweets. The instruction was given in Japanese with some simple English, but her demonstration was enough. Thank you!
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| Attended as: | Friends |
| Activity Date: | 2017/03/23 |
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Traditional Japanese Sweets Making Experience in Arashiyama
I am so proud of myself!
Reviewed by: Soccer lover, 2017/03/25The sample made by the instructor looked so pretty and I wasn't sure whether I could make something similar, but I could complete all three kinds of sweet with surprising perfections! I am sure the gentle and kind instruction did some magic!
| Rating: | |
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| Attended as: | Friends |
| Activity Date: | 2017/03/23 |
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Traditional Japanese Sweets Making Experience in Arashiyama
Simple but eye-opening experience
Reviewed by: Flying Nowhereman, 2017/03/25I booked this activity just to entertain my foreign friends, but I ended up enjoying it very much myself. The instructor was very cheerful and kind. Also it is nice to have a little souvenir to take home.
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| Attended as: | Families with Young Children |
| Activity Date: | 2017/03/23 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
一人参加でも大丈夫。
Reviewed by: すんたま, 2017/03/16京都一人旅の最後に和菓子作りがしたく、参加させていただきました。三十三間堂の近くで豊国神社の前にありました。
不器用な私でしたが、丁寧に教えていただけますし、自分で和菓子が作れたことに感動しました。エプロン、持ち帰り用の箱等全て準備してあり、本当に手ぶらで行けます。一人参加でも気にすることなく楽しめました。
| Rating: | |
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| Attended as: | Solo Travelers |
| Activity Date: | 2017/03/14 |
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和菓子作り体験 町屋造りの老舗和菓子店で和菓子作り 嵐山駅から徒歩15分＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 嵯峨野店
面白い
Reviewed by: よこちゃん, 2016/12/24母がお生を作りたいと言うので申し込みましたが、
凄く面白いです。また違う季節に体験したいです。
| Rating: | |
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| Attended as: | Families |
| Activity Date: | 2016/12/24 |
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Make Fresh Soba the Traditional Way in Gion
Highly recommended!!!!
Reviewed by: isreal, 2016/10/25great experience.
We learned our own hands to make soba.
The chef was very good.
We have prepared soba noodles since the beginning of the process.
really fun.
Finally, we ate soba restored.
We recommend that you not give up this experience.
The chef and his wife are just lovely.
| Rating: | |
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| Attended as: | Couples |
| Activity Date: | 2016/10/13 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
職人技に驚きつついい経験ができました。
Reviewed by: あっちゃん, 2016/09/14興味はありつつ、今回初めて和菓子作りに挑戦しました。
作った和菓子は４つ、はじめに職人さんが作るそれぞれの和菓子の説明をしくれ、いざ本番。
ひとつひとつ参加しているみんなで足並みを揃えて、進んでいくのでお一人様でも安心でした。
めんぼうや三角形の棒状の道具やそのほかさまざまな道具を使い、いちょうや菊などのかたちに整えていくのはとても苦労しました。参加者は１つ作るのにも時間がかかるなか見本を披露してくれる職人さんは、参加者が１つ作る間に何個も何個も作ってしまうほどでした。
４つ目の作品は、作った後に抹茶と一緒にその場で味見することができました。
あっという間に１時間ほどの時間が経過してしまいました。
参加者は、５割日本人残り５割が海外からでした。海外の人と触れ合ういい機会にもなりました。
| Rating: | |
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| Attended as: | Solo Travelers |
| Activity Date: | 2016/09/13 |
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Make Fresh Soba the Traditional Way in Gion
Fun noodle making
Reviewed by: Stephen H, 2016/09/11Would highly recommend this as a break from sightseeing. The hosts were great and we had lots of fun. We got to eat our noodles after the class. Big recommendation.
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| Attended as: | Couples |
| Activity Date: | 2016/09/01 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
初心者でも楽しめます！
Reviewed by: Ｍｉｅ, 2016/09/05楽しくてあっという間でした。
四季に合わせた和菓子を作れるので勉強にもなります！
京都に行くときはまた参加したいです。
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| Attended as: | Solo Travelers |
| Activity Date: | 2016/09/03 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
とても楽しかったです♡
Reviewed by: zian, 2016/08/17参加前は不安も少しありましたが、とても丁寧にご説明くださり、楽しめました。
彼は不器用だから…と、心配しておりましたが、上手に作れました。
お隣は外国の方で、お話もしながら参加出来、とても楽しい時間でした。
お子様でも参加できると思います。
| Rating: | |
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| Attended as: | Couples |
| Activity Date: | 2016/07/18 |
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和菓子作り体験 町家造りの老舗和菓子店で和菓子作り 清水寺からアクセス良好＜和菓子3～4種類＋お抹茶／2名～／持ち帰り可／手ぶら参加OK＞ by 甘春堂 東店
初めての和菓子作り
Reviewed by: ブレア, 2016/08/14お店の場所は、少しわかりづらいところにありました。近くに和菓子作りをしている似たようなお店があるのでバスで向かう際は注意が必要です。
エプロンに着替えて、体験スタート。
4種類の和菓子を1時間で作るため、サクサクと進んでいきました。20人くらい参加者がおり、外国人の方が多い為、先生にあまり構ってはもらえません。笑 作り方これで合ってるのかな〜？と疑問を抱きながら作りました。少人数の教室と比較して、一人一人丁寧に教えていただくタイプではな
かったです。
作った和菓子のうち１つはその場でお抹茶と共にいただきました。非常に美味しく、満足な体験時間となりました。
| Rating: | |
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| Attended as: | Friends |
| Activity Date: | 2016/08/14 |
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Reply from activity provider
An unexpected error has occurred. Please go back to the previous page and try again, or wait a few minutes and try once again.
Dear Alan-san, Thank you so much for posting your comments on our cooking course. It was our pleasure to have you with us, and Mieko was delighted to hear your comments. Thank you for choosing our cooking course. We look forward to having you again in the future. Sincerely, WAK JAPAN